The avocado happens to be among the most beneficial tropical fruits in the world. It is delicious as well as a source of numerous nutritional components which boost our health in an optimal way. You can put it in a salad or consume it raw or include it in a smoothie. It’ll charge you with so much energy since it is packed with loads of vitamin C, E and B as well as fiber, folic acid and good fats. All of them are incredible for the general well-being.
However, you’ll come across a certain issue with avocados. When you slice one in half and save the rest for later, it is going to get darker very fast. The freshness will go away which is exactly why a lot of people throw it in the trash after only a couple of days. There are numerous tips on the Internet that are going to help you keep the avocado fresh. Sadly, the majority of them won’t be successful.
Simply slice up an avocado in half and place each of the halves facing down in a bowl full of water. Then, cover it with a lid over it and refrigerate it. You’ll notice that they will last for a few days. The same goes for the delicious guacamole. Preserve it in an airtight container without it having any air bubbles. Sprinkle some water on it.
It is going to be fresh for a couple of days. When you wish to have some, pour out the water, remove the avocados or the guacamole and do the same procedure over again!
Take a look at this delicious guacamole recipe:
- ¼ of a cup of chopped cilantro
- 2 avocados
- ¼ of a cup of chopped red onion
- A small lime
- ½ a teaspoon of sea salt
- A tablespoon of olive oil
- ½ a jalapeno pepper
- A few minced garlic cloves
- ¼ of a cup of cherry tomatoes
Mash and peel the tomatoes. Blend them in a food processor if you wish to get an extra smooth guacamole. Include the lime, cilantro and garlic together with the remaining ingredients and spices. Mix everything thoroughly. Leave it sit for 15 minutes. Then, all that’s left to do is serve it! Enjoy!
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